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- DESSERTS -

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LEDENE KOCKE (Ice Cubes)

Juicy chocolate sponge cake on the bottom, layered with a Bavarian Cream-like filling a d covered with dark chocolate.
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$5.25 per piece
$55 1/4 Sheet

 

KNEDLE (Stuffed Potato Dumplings)

Traditionally made with plum, this dessert will leave you wanting more. Stuffed with fruit or spreads such as Nutella or peanut butter.

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$5 Specialty Knedle (Nutella, Ferrero, Rafaello, Kinder, etc)

$5 Fruit Knedle (Plum, Apricot, Blueberry)

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MUST BE ORDERED IN ADVANCE.

 

CUPCAKES

Avaiable in chocolate or yellow cake. Chocolate version is stuffed with Nutella, where the yellow cake is stuffed with a fruit filling. Can be garnished with chocolates or fruit.
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$3 per piece (minimum order six)

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BAKLAVA

Sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey. 

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$3.95 per piece

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EKMEK KATAYIFI 

Greek dessert made with layers of kataifi (shreded phyllo dough) baked until crispy and golden, bathed in lemon scented syrup, topped with creamy vanilla custard and whipped cream.
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$6.50 Piece 
$65 1/4 Sheet Tray (12 pcs)

 

Tufahije (Gluten-Free)

Apples cooked in lemon and honey, filled with a walnut mixture and topped of with home made whip cream. 
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$6.50 per piece

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PRINCES KROFNE (CREAM PUFFS)

Italian cream puffs filled with Boston cream-like filling and homemade whip cream. Topped of with a cherry or raspberry and powder sugar.
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$6.50 Standard Size | $3 Mini

NUTELLA CUPAVCI (LEMINGTON)

Sponge cake filled with Nutella, dipped in dark chocolate and rolled in shredded coconuts. 
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$3.75

ASTORIA KOCKE (CUBES)

Hazelnut and vanilla fillings on a hazelnut crust, topped off with whipped cream. 
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$5.50

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